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Witch cauldron brownies with green frosting and a pretzel stir stick.
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Easy Witch Cauldron Brownies

These witch cauldron brownies are PERFECT for your upcoming Halloween bash! They’re the perfect addition to any Halloween sweet table!
Prep Time5 minutes
Decorating Time15 minutes
Total Time20 minutes
Course: Dessert
Keyword: Cauldron Brownies
Servings: 12 brownies

Ingredients

Homemade Green Buttercream

  • 1/4 cup Unsalted Butter softened
  • 1 cup Powdered Sugar
  • 1 tbsp Milk

Brownies

  • 12 Two-Bite Brownies
  • 6 Pretzel Sticks

Instructions

  • Begin by making the homemade buttercream. Add ¼ cup softened butter and 1 cup icing sugar into a large bowl. Add 1 tbsp milk and use an electric hand blender to mix all the ingredients together. Mix on medium-high speed for 3 minutes until smooth.
  • Add ¼ tsp of green gel food coloring to the buttercream and mix until completely tinted. Scoop the green buttercream into a piping bag with Wilton tip #5 attached.
  • Place the brownies so that the smaller end becomes the bottom. Add green buttercream to the top, with no particular pattern and top off with small dollops of buttercream.
  • Snap pretzel sticks in half and add one half into the frosted brownie. This will act like the cauldron’s spoon.